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Shrimp Paste 370g...Extended product information
Shrimp paste MAM TOM TRANG is an essential ingredient in Thai cuisine, used in dipping sauces for fish and in classic KAO PHAT KAPI (Stir Fried Rice with Shrimp Paste).
Nutrition: per 100g
Energy 20 kcalProtein: 3.8gFat: 0.3g of which saturates 1.1gCarbohydrate: 0.67g which sugars 0gSalt: Equivalent 3.7g
Shrimp (65%), Salt, Sugar, Flavor Enhancers. (E621, E631, E627)
Store in a cool and dry place.
Shrimp in Bold