Why You Should Choose Authentic Thai Papaya when Cooking Posted on 21 April 2025 0 Papaya is a delicious, sweet fruit, loved for its yummy tropical taste, health benefits, and versatility in various recipes. Thailand is known for producing some of the highest quality
Mastering Korean Belly Vermicelli Noodles: Tips and Recipes Posted on 19 February 2025 0 Noodles are an incredibly versatile ingredient, widely used across a range of dishes, particularly in Asian cuisine. Korean Belly vermicelli noodles are a popular choice among the different types of noodles available.
How to Use Lee Kum Kee Chilli Garlic Sauce when Cooking Posted on 18 February 2025 0 Many enjoy adding a bit of heat and bold flavour to our cooking, and one sauce that truly stands out is Lee Kum Kee chilli garlic sauce. Combining the vibrant heat of chilli with the aromatic depth of garlic
How to Make the Perfect Jasmine Rice Posted on 30 January 2025 By Thai Food Direct 0 Jasmine rice is a versatile and fragrant staple food that pairs with a wide range of meals. However, many find it tricky to cook perfectly, whether it’s burnt, undercooked, or takes longer than expected.
Coconut Milk: The Secret Ingredient to Transforming Meal Prep Posted on 30 January 2025 By Thai Food Direct 0 Coconut milk is a great ingredient that can really transform a meal, especially when making Thai or other Asian-inspired dishes.