Ajumma Republic Red Pepper Paste (Korean Gochujang) 500g (AR)

Ingredients: 
Starch Syrup, Wheat Flour, Water, Powdered Red Pepper (10%), Salt, Polished Wheat, Ethyl Alcohol, Garlic, Hydrolysed Vegetable Protein (Wheat), Onion.


Typical Nutritional Values per 100g
Energy - 950kJ
Fat - 2.78g
of which
- Saturates - 0.63g
Carbohydrates - 44.2g
of which
- Sugars - 22.9g
- Fibre - 0g