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Very small soybeans are carefully steamed for a long time to create a rich flavour that enhances the deliciousness. Comes with a sauce made from kelp soup stock and Japanese mustard....
Red Pepper Paste (Korean Gochujang) 500g (AR)...
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Korean Stick Rice Cake 600g (Topokki)...
One of the most popular and traditional sushi in Japan! All you need to do to make Inari-sushi is stuff a ball of vinegared rice inside. It's fun to make and have your version of Inari by using ingredients of your choice....
Assorted Chili Pepper Nanami - Shichimi 17g...
SHIMAYA Dashino Moto Bonito Soup Stock Powder is a traditional Japanese soup stock which is SHIMAYA's long seller since 1964. This box contains eight sachets of dashi soup stock flavoured with bonito fish rich in the umami flav...
Hoisin Sauce 397g (GLUTEN FREE)...
Mellow, versatile Shinshu miso paste with a balanced umami flavour. Great for soups, dressings, marinades and stews. High in protein. Gluten-free. Suitable for vegans....
Red Pepper Powder (Course) 227g...
Shaoxing rice wine adds aroma and depth to flavours of Chinese dishes, such as drunken chicken or Dongpo pork. Shaoxing wine can also be enjoyed as a beverage. Serve at room temperature or as a hot drink. Suitable for Vegetaria...
Lotus Root Slice (Renkon) 500g (Frozen)...
Soft and easily-melted miso paste with soup stocks from bonito and kelp. The taste of soybeans is emphasised, whilst the sweetness is subtle, to lead to the crispy finish so that the flavour of soup stock stands out....
High-end ingredients only need the simplest cooking. Wakame is a treasure of the sea and contains many nutrients. The cooking method is simple and versatile. Essential for cooking and suitable for Asian soups, cold salads and h...
Tonkatsu sauce 300ml...
An authentic recipe with wakame seaweed and spring onions. Rich and full of flavour, this savoury soup is perfect as a quick hot snack....
Panko Breadcrumbs 180g...
Udon noodles with a smooth and springy texture, cut with sharp edges, and satisfyingly thick. Each serving is 200g, providing a generous portion. The soup is flavored with kombu (kelp) and shiitake mushroom dashi, enhancing the...
Featuring a deep, umami-rich miso broth, this classic Japanese ramen is packed with savoury goodness and pairs perfectly with your favourite toppings....
Pickled radish and other mixed vegetables with sugar and sweetner. You can enjoy its sweet flavour with curry rice. Suitable for vegetarians....
A Japanese style cooking rice wine. Add an authentic Japanese taste and depth of flavour to a variety of dishes, sauces and marinades. Suitable for vegans. Gluten free. Alcohol by Volume: 13.5%...