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Very small soybeans are carefully steamed for a long time to create a rich flavour that enhances the deliciousness. Comes with a sauce made from kelp soup stock and Japanese mustard....
Mellow, versatile Shinshu miso paste with a balanced umami flavour. Great for soups, dressings, marinades and stews. High in protein. Gluten-free. Suitable for vegans....
KEWPIE Mayonnaise tastes like no other mayonnaise! KEWPIE Mayonnaise contains 4 egg yolks per 500g. Amino acid yielded from the protein of the egg yolks is the key factor for a tasty, savoury flavour. Thanks to the natural pres...
This seasoning adds depth to your meals, perfectly complementing rice dishes. Not only for rice, but also as a seasoning for meat dishes, hot pots, udon, and more, adding an extra layer of flavour to your culinary creations....
Sweet and gently spiced curry sauce block from an authentic Japanese recipe....
This mirin adds depth of flavour, authentic Japanese sweetness and a gloss to sauces. Suitable for vegetarians. Gluten-free....
High quality short grain rice cultivated in the rich paddy fields of Mekong Delta, using a premium blend of authentic rice seeds from Japan....
Mishima Norikomi is a Japanese furikake seasoning that's made with sesame seeds, seaweed, and a touch of salt. It's a versatile seasoning that can be used to add a flavorful crunch to your rice, noodles, or salads. To use Mish...
One of the most popular and traditional sushi in Japan! All you need to do to make Inari-sushi is stuff a ball of vinegared rice inside. It's fun to make and have your version of Inari by using ingredients of your choice....
Tofu Miso Soup Powder 30g (10g x 3) 3 Servings...
Red Pepper Powder (Course) 227g...
Frozen "daifuku" (Japanese rice cake) with sweet red bean jam. Suitable for vegetarians. Ready to eat once defrosted....
Sticky, short-grain rice perfect for Sushi and other Japanese & oriental dishes. Ingredients Short grain rice (100%)...
Assorted Chili Pepper Nanami - Shichimi 17g...
Yutaka Wok Ready Udon Noodles 200g. Satisfyingly thick and chewy udon noodles. Bring genuine Japanese flavours and textures to your noodle dishes with this single serve of pre-cooked udon noodles. Vacuum-sealed to lock in fresh...
High-end ingredients only need the simplest cooking. Wakame is a treasure of the sea and contains many nutrients. The cooking method is simple and versatile. Essential for cooking and suitable for Asian soups, cold salads and h...
Use with sushi and sashimi, or add to salad dressings, marinades or noodles for taste. Suitable for vegans and vegetarians....
Featuring a deep, umami-rich miso broth, this classic Japanese ramen is packed with savoury goodness and pairs perfectly with your favourite toppings....