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Very small soybeans are carefully steamed for a long time to create a rich flavour that enhances the deliciousness. Comes with a sauce made from kelp soup stock and Japanese mustard....
This seasoning adds depth to your meals, perfectly complementing rice dishes. Not only for rice, but also as a seasoning for meat dishes, hot pots, udon, and more, adding an extra layer of flavour to your culinary creations....
Red Pepper Paste (Korean Gochujang) 500g (AR)...
Korean Stick Rice Cake 600g (Topokki)...
Pickled radish and other mixed vegetables with sugar and sweetner. You can enjoy its sweet flavour with curry rice. Suitable for vegetarians....
Lotus Root Slice (Renkon) 500g (Frozen)...
A Japanese style cooking rice wine. Add an authentic Japanese taste and depth of flavour to a variety of dishes, sauces and marinades. Suitable for vegans. Gluten free. Alcohol by Volume: 13.5%...
Katsuobushi Bonito Flakes 40g. Use these flakes to make dashi soup stock or sprinkle onto okonomiyaki or takoyaki....
Shaoxing rice wine adds aroma and depth to flavours of Chinese dishes, such as drunken chicken or Dongpo pork. Shaoxing wine can also be enjoyed as a beverage. Serve at room temperature or as a hot drink. Suitable for Vegetaria...
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Mellow, versatile Shinshu miso paste with a balanced umami flavour. Great for soups, dressings, marinades and stews. High in protein. Gluten-free. Suitable for vegans....
Yutaka Rice Vinegar is ideal for making sushi seasoning or dressing....
This mirin adds depth of flavour, authentic Japanese sweetness and a gloss to sauces. Suitable for vegetarians. Gluten-free....
Yutaka Wok Ready Udon Noodles 200g. Satisfyingly thick and chewy udon noodles. Bring genuine Japanese flavours and textures to your noodle dishes with this single serve of pre-cooked udon noodles. Vacuum-sealed to lock in fresh...
Aburah Age 45g - Fried Soybean Curd (Frozen)...
Assorted Chili Pepper Nanami - Shichimi 17g...
High quality short grain rice cultivated in the rich paddy fields of Mekong Delta, using a premium blend of authentic rice seeds from Japan....
One of the most popular and traditional sushi in Japan! All you need to do to make Inari-sushi is stuff a ball of vinegared rice inside. It's fun to make and have your version of Inari by using ingredients of your choice....
Tonkatsu sauce 300ml...
Savoury peas with a fiery kick of wasabi, perfect as a snack or nibbles with drinks....
An authentic recipe with wakame seaweed and spring onions. Rich and full of flavour, this savoury soup is perfect as a quick hot snack....
Sweet and gently spiced curry sauce block from an authentic Japanese recipe....
High-end ingredients only need the simplest cooking. Wakame is a treasure of the sea and contains many nutrients. The cooking method is simple and versatile. Essential for cooking and suitable for Asian soups, cold salads and h...